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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

Our Top Choices

Featured on blog

Smoke Signals Rise Again in Edmonton! Dickey’s Barbecue Pit Opens New...

Award-winning, slow-smoked barbecue expands in Edmonton’s Ellerslie area with fourth location opening featuring a Big Yellow...

The Soho Local

To love the pub is to lament the pub. It’s never as good as it was. Kingsley...

Baja Fresh Launches New California Burritos Packed with Flavor in Every...

Baja Fresh brings a Bold Twist to West Coast Classic Scottsdale, AZ  (RestaurantNews.com)  Baja Fresh® Mexican Grill,...

From the archives

Mission Chinese Chills Out

Cold Sprite noodles with...

These are the UK’s top 100 restaurants (and there’s a new...

Le Gavroche and the Waterside Inn are among those missing. Smoked cod’s roe at second-ranked Brat.  Richard Vines/Bloomberg Moor...

Some consumers are cutting back on restaurant spending, but CEOs say...

Howard SchultzDavid Ryder | ReutersSome restaurants are reporting weaker sales or declining traffic in the second quarter,...

Bar Louie’s Iconic O’riginal St. Paddy’s Party Makes Highly Anticipated Return

The Original Gastrobar offering Green Beer, Irish...

Donatos Sets Sights on Pennsylvania, Ohio and West Virginia for Continued...

Ohio-based pizza concept looks to open locations...

Restaurant Marketing Ideas for June

Restaurant owners and operators will find many opportunities...

Newk’s Eatery Celebrates Summer with Red, White & BBQ Campaign

Popular fast-casual restaurant to give away backyard...

El Pollo Loco Remodels First Three Restaurants with New L.A. Mex...

Fire-grilled chicken chain plans to remodel more than...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer