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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

Our Top Choices

Featured on blog

Ryl Tea Joins Forces with Sydney Thomas and Glenny Balls to...

Innovative beverage brand partners with top influencers to highlight a love built on functional, antioxidant-powered iced...

Hannah Selinger Has a Fruit Problem

Illustration: Sarah Kilcoyne ...

Bold Flavors, Big Value: Condado Tacos Unveils New Lunch Bundle and...

Columbus, OH  (RestaurantNews.com)  Condado Tacos, the craveable and creative taco joint known for its clean, voluminous...

From the archives

The World’s 50 Best Restaurants: Mirazur named number 1 – Gourmet...

French restaurant Mirazur, led by Argentinian-born chef Mauro Colagreco, has clinched the top spot on The World's...

Nation of Two-Buck Chuck Lovers Mourns the Death of Trader Joe

Joe Coulombe, at one of his stores in 1986. Photo: John Blackmer/MediaNews...

CARE OF CUT FLOWERS TO KEEP THEM FRESH IN YOUR RESTURANT

A bouquet of flowers is a wonderful for celebrating any occasion. The stunning creation of mother nature...

San Pedro Fish Market Grille Celebrates National Taco Day on October...

California  (RestaurantNews.com) WHAT: San...

Forget corkage: UK diner shocked after being asked to pay a...

A diner couldn’t believe his eyes after he was asked to fork out a “cakeage” fee for...

New Year, New Dog: Dog Haus and Social Media Personality Josh...

Hot-N-Ranchy Corn Dog Acclaimed burgers, brats and brews concept kicks off 2025 with a fiery partnership Pasadena, CA ...

Eco-Products and OZZI Partnering to Expand Access to Reusable Containers and...

Replacing single-use containers can help businesses, colleges and hospitals keep waste out of landfills while reducing...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer