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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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J. Alexander’s Expands Peach State Presence with The Battery Atlanta Grand...

Upscale casual restaurant to mark opening with ribbon-cutting and champagne christening Atlanta, GA  (RestaurantNews.com)  J. Alexander’s, the...

Crave Subs Gains Traction in California with Strong First Quarter Following...

Emerging halal sandwich brand expands California footprint to three locations with continued growth momentum. Modesto, CA  (RestaurantNews.com) ...

Melting Pot Breaks Records in Q1, Including Unprecedented Valentine’s Day Sales...

The iconic fondue franchise’s historic start to the year is marked by significant gains in guest...

From the archives

Trends Affecting The Restaurant Industry In 2022 – Forbes

Like many industries, COVID 19 greatly affected the restaurant industry. Since it was unable to operate normally...

Arooga’s Grille House & Sports Bar Ranked #7 in Full-Service Restaurants...

Harrisburg, PA  (RestaurantNews.com)  Harrisburg, Pa based Arooga’s Grille House & Sports Bar has ranked #7 in the...

Alex Edelman Is Trying to Find His Breakfast Routine

Illustration: Margalit Cutler ...

Morgan Jerkins Buys Her Snacks Before the Edibles Hit

The author Morgan Jerkins,...

Is this Australia’s most optimistic restaurant owner? – SBS News

“In the last few months we've opened two venues in Sydney and in the coming months, we'll...

Bad Daddy’s Debuts Plant-Based Beyond Burger as New Protein Option

Popular gourmet burger joint partners with Beyond Meat® to offer Beyond Burger® patty on any burger, sandwich...

Indoor Dining Is Done in New York City (Again)

Corner Bistro, in the Before Times....

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer