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la Madeleine Builds Momentum After Year of Accelerated Progress

Menu and bakery innovation, a more energized café experience, off-premise growth, and disciplined unit performance set...

New Restaurant Openings Are Easier To Get Now Than Ever With...

(RestaurantNews.com)  Each week, hundreds of new restaurants open their doors across the country. The question is...

Foodservice Training Portal Partners with OVG Hospitality to Unify Training and...

Centralized online platform aligns teams under one brand standard across a diverse national footprint Raleigh, NC  (RestaurantNews.com) ...

Cheba Hut Sparks Up the Toaster to Tame Munchies in Magic...

Rapidly-growing “Toasted” sub brand opening its first Montana shop in Billings Billings, MT  (RestaurantNews.com)  Cheba Hut “Toasted”...

Fast-Casual Dessert and Beverage Franchise Café 86 Signs Two New Franchise...

The ube-forward concept continues its West Coast momentum with new deals in Monterey County and Indio. Salinas,...

The Iconic Duo Returns: Wendy’s Thin Mints Frosty Is Back with...

Wendy’s debuts limited-time Frosty Fusion and brings back the fan-favorite Swirl for Girl Scout Cookie season Sweet...

Food Liability Insurance Program (Flip) Releases 2026 Food & Beverage Industry...

Most operators remain confident despite rising food costs and increased claims severity New York, NY  (RestaurantNews.com)  Food...

Chocolate Bash Announces First-Ever Austin, Texas Location

The Beloved Dessert Brand Expand Into the Austin Market for the First Time Austin, TX  (RestaurantNews.com)  Chocolate...

Chocolate Bash is Coming to Anaheim with its Second Flagship Location...

Disney and chocolate fans alike will now have a new sweet spot to explore Anaheim, CA  (RestaurantNews.com) ...

Plein Air Announces Investment from Coral Tree Partners

Dallas, TX and Los Angeles, CA  (RestaurantNews.com)  Plein Air, a leading marketing, technology, and data consultancy...