Tag: openings
An Affordable New Tasting Menu Goes From Puchka to Frozen Yogurt
A fancy puchka or pani puri. Photo: Liz Clayman
Lespinasse, the Fat Duck,...
A Battersby Chef Is Back With Lamb Ribs and Roasted Lobster
Lamb ribs, hell, yeah. Photo: Liz Clayman
Dover and Battersby, opened in 2011...
A Midwestern Supper Club Has Landed in Bushwick — Is It...
Wisco-Brooklyn chic. Photo: Scott Heins
It’s hard to figure what people ignorant of...
Shun Serves French Food With Japanese Flair
The strawberry-sudachi “stone” with lemon marmalade. Photo: Erinn Springer
It took Alain Verzeroli...
The New East Wind Snack Shop Serves a Rarely Seen Chinese...
East Wind Snack Shop’s dragon beard candy. Photo: Melissa Hom
Since 2015, East...
A Secret Downtown Star, This Chef Will Get a New Forum...
Mimi and Babs chef Efrén Hernández. Photo: Liz Clayman
When the pint-size West...
Find Sunny Vibes, Killer Lamb Ribs, and ‘Grandma Kitschiness’ at Apollonia
The spread Photo: Melissa Hom
The Brooklyn restaurants Walter Foods and Walter’s are...
Everything You Need to Know About the All-new Pastis
There’s a burger, of course. Photo: Melissa Hom
Like a Franco-American phoenix rising...
‘Japanese-Caribbean’ Is the Cuisine Crossover We Never Knew We Needed
The restaurant is in the space formerly occupied by Glady’s Jerk Center....
Thai Chicken Rice Gets the Star Treatment at Gai
Khao man gai! Photo: Melissa Hom
The pull of Hainan chicken rice is...
