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What to Expect From Harlem’s Most Secretive New Tasting Menu

Chef Russell Jackson at his new restaurant, Reverence. Photo: Christian Rodriguez On a...

The Jones Is Gabriel Stulman’s Loving Revamp of the Great Jones...

Stulman opted to keep the restaurant’s façade intact. Photo: Christian Rodriguez Here’s what...

A New Brooklyn Bar Arrives With a Vegan Menu and Technicolor...

Two of Izzy Rose’s colorful cocktails: the Privateer (left) and the Izzy...

Can a Famous Actor and 3 Nightlife Experts Really Open a...

At Ray’s, the only thing missing is two decades of poor housekeeping....

What You Need to Know About David Chang’s New Restaurant

The spread. Photo: Andrew Bezek Three years after it was announced, Dave Chang’s...

An Affordable New Tasting Menu Goes From Puchka to Frozen Yogurt

A fancy puchka or pani puri. Photo: Liz Clayman Lespinasse, the Fat Duck,...

A Battersby Chef Is Back With Lamb Ribs and Roasted Lobster

Lamb ribs, hell, yeah. Photo: Liz Clayman Dover and Battersby, opened in 2011...

A Midwestern Supper Club Has Landed in Bushwick — Is It...

Wisco-Brooklyn chic. Photo: Scott Heins It’s hard to figure what people ignorant of...

Shun Serves French Food With Japanese Flair

The strawberry-sudachi “stone” with lemon marmalade. Photo: Erinn Springer It took Alain Verzeroli...

The New East Wind Snack Shop Serves a Rarely Seen Chinese...

East Wind Snack Shop’s dragon beard candy. Photo: Melissa Hom Since 2015, East...