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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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TBB 122 Honors National EMS Week

Photo credit: Peyton Jessica Photography Alpharetta, GA  (RestaurantNews.com)  For National EMS Week (May 17–23), an Atlanta restaurateur...

Barbecue on the Geaux! Dickey’s Barbecue Pit Opens Convenient New Fuel...

Award-winning, slow-smoked barbecue debuts at the GoBears Texaco fuel station in Thibodaux serving Legit. Texas. Barbecue.™ New...

From the archives

OpenTable Waives Fees and Updates Features to Help Restaurants Prepare for...

Using OpenTable’s Updated Tech, Restaurateurs Can Easily Space Tables, Manage Capacity and Add Safety Information San Francisco, CA ...

Dickey’s Barbecue Hires New Director of R & D: Chef Matt...

Texas-style barbecue brand partners with new and experienced Corporate Executive Chef Dallas, TX  (RestaurantNews.com)  In October of...

Celebrate National Empanada Day with Rustika Café and Bakery

Popular family-owned café and bake shoppe to...

Restaurants 2.0: What kind of dining experience can we expect a...

Josh Niland opened Saint Peter on the site of an old sushi joint in Sydney four years ago....

At Ernesto’s, Not Much (and Everything) Has Changed

Ernesto’s takes inspiration from the Basque...

Foodie Franchises Adds Buena Papa Fry Bar to Franchise Portfolio

Wilmington, NC  (RestaurantNews.com)  Foodie Franchises Founder Greg George...

Thai Rock restaurant was the scene of Sydney’s biggest coronavirus cluster...

It's a sad cycle.A business has a confirmed coronavirus case, so it closes while potentially infected staff...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer