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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

Our Top Choices

Featured on blog

Smoke Signals Rise Again in Edmonton! Dickey’s Barbecue Pit Opens New...

Award-winning, slow-smoked barbecue expands in Edmonton’s Ellerslie area with fourth location opening featuring a Big Yellow...

The Soho Local

To love the pub is to lament the pub. It’s never as good as it was. Kingsley...

Baja Fresh Launches New California Burritos Packed with Flavor in Every...

Baja Fresh brings a Bold Twist to West Coast Classic Scottsdale, AZ  (RestaurantNews.com)  Baja Fresh® Mexican Grill,...

From the archives

Angry Chickz Turns Up the Heat After Record-Breaking First Quarter

24.2% Sales Growth, Delivery Surge, and Accelerated Expansion Signal Strength of Scalable Operating Model Los Angeles, CA ...

The Soufflé Makes Its Grand Return at Francis & Staub

A Nutella and praline soufflé at the forthcoming restaurant Francis & Staub....

No Menu restaurant owner Maurizio DiCiano accused of sexually assaulting six...

A Perth restaurant owner and manager has appeared in court on charges of sexually assaulting female employees.It...

Chef Martin Benn departs Chris Lucas’s much-anticipated new Melbourne restaurant, Society...

Chef Martin Benn and maitre d' Vicki Wild have departed Society, the much-anticipated Melbourne fine-diner of restaurateur...

Now Open: An Intimate 11-Table Coorparoo Restaurant Dedicated to Paella –...

The first bit of feedback Manuela Volpe and Kevin Fredes received about Paella Y Pa’ Mi was...

The Greene Turtle Opens its First New Location in 10 Years...

The iconic Maryland-based sports bar is opening...

Nobody Wins When Cops Harass Fruit Vendors

María Falcon was arrested...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer