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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

Sidecar Slider Bar Launches National Franchise Opportunity After a Decade of...

Michigan-born neighborhood restaurant brand sets sights on expansion across the Eastern U.S. through franchising. Detroit, MI  (RestaurantNews.com) ...

Where Our Restaurant Critic Ate When He Was a Kid

Three feet high is a privileged vantage from which to scope out a city’s food scene. In...

Original ChopShop Launches Summer Campaign with New Protein Shake and Virtual...

Feel good brand introduces limited-time Sunny Honey Protein Shake and in-app summer shake club on May...

From the archives

Iconic Fort Greene Bar Frank’s Cocktail Lounge Is Reportedly Closing

Photo: Scott Heins As Fort Greene struggles to hold onto its legacy as...

RIP to David Mintz, the Inventor of Tofutti

Photo: Julio Cortez/AP/Shutterstock ...

Changing restaurant culture – Myf Warhurst – ABC Local

When was the last time you went to a restaurant to eat? For most of us with...

Sonny’s BBQ Names George McAllan as New Chief Growth Officer

George McAllan Industry leader to drive operational excellence and ignite brand’s growth Orlando, FL  (RestaurantNews.com)  Sonny’s BBQ, the...

Ates restaurant to open in former Vulcan’s site in Blackheath –...

It is arguably the most famous restaurant space in the Blue Mountains, and this week the Vulcan's...

The St. Regis Deer Valley’s Signature Restaurant, Rime, Named a 2023...

Only Restaurant at a Park City Resort...

Galen Druke Has Been Getting Into Protein Shakes

Druke, whose friends have...

Chronic Tacos Serves Up a BOGO Burrito Deal for National Burrito...

Aliso Viejo, CA  (RestaurantNews.com)  Chronic Tacos, the fast-casual chain known for its authentic Mexican cuisine, is...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer