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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

Sidecar Slider Bar Launches National Franchise Opportunity After a Decade of...

Michigan-born neighborhood restaurant brand sets sights on expansion across the Eastern U.S. through franchising. Detroit, MI  (RestaurantNews.com) ...

Where Our Restaurant Critic Ate When He Was a Kid

Three feet high is a privileged vantage from which to scope out a city’s food scene. In...

Original ChopShop Launches Summer Campaign with New Protein Shake and Virtual...

Feel good brand introduces limited-time Sunny Honey Protein Shake and in-app summer shake club on May...

From the archives

Chick-fil-A Invites Customers to Celebrate National Sandwich Day. On Sunday.

Photo: Andrew Renneisen/Getty Images These are, um, trying times for Georgia-based fast-food chain...

Zaxby’s Reopens Paducah, Kentucky Location Under New Ownership

Steve Brewer and Jerry Ayers Restaurant reopens drive-thru...

Warning labels could help customers identify hidden sugar in restaurant menus:...

Do you really want to order a soda with your burger? Just one soda can have more...

The Mexican: A New Brickell Key Restaurant Now Open in Miami

Photo Credit: The Mexican Miami The Award-Winning Dallas Restaurant Debuts Its Second Location With Exceptional Northern Mexican...

It’s Tomato Season! (At the Bar)

A cocktail from Seeyamañana...

Mayor Announces Plan for Expanded Outdoor Dining in NYC

Insert seats here. Photo: George Etheredge/Bloomberg via Getty Images Nearly three months after...

The Barber Who Moonlights As a Salumi Master

Checking out this year’s...

A Restaurant Critic Comes Around on Lines

The salad line at a local Chopt. Photo: Dorling Kindersley/Getty Image It’s a...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer