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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

SSCP-Owned Applebee’s Raise More Than $60,000 for Local Schools in California,...

Applebee’s Franchise Partner Continues Neighborhood Philanthropic Efforts through its Annual ‘Stuff the Bus’ School Supply Drive...

Sidecar Slider Bar Launches National Franchise Opportunity After a Decade of...

Michigan-born neighborhood restaurant brand sets sights on expansion across the Eastern U.S. through franchising. Detroit, MI  (RestaurantNews.com) ...

From the archives

Sydney’s Only Modern Filipino Restaurant, Rey’s Place, and Its Sister Eatery...

In December 2017, Jonathan Bayad opened Sydney’s first and only modern Filipino restaurant, Rey’s Place, in a...

Melbourne fine dining restaurant Woodland House has closed – Good Food

Woodland House, the Prahran fine dining restaurant that began five years ago with acclaimed chef Jacques Reymond...

Four reasons employee retention is vital for a restaurant’s success –...

Employee retention has never been more important. We all understand that hiring is rather difficult right now,...

James Harden’s new Houston restaurant is getting horrendous reviews after Nets...

GlobeNewswireGlobal Optical Communication and Networking IndustryGlobal Optical Communication and Networking Market to Reach US$24. 9 Billion by...

Checkers & Rally’s Names Frances Allen CEO

Frances Allen Tampa, FL  (RestaurantNews.com)  Checkers & Rally’s, an iconic and innovative drive-thru quick service restaurant chain, announced...

Restaurant review: Topiary – InDaily

We’re back. Restaurants and bars are again filled to the brim as we’ve emerged, perhaps a little...

Orange Leaf Brings Holiday Joy with Gingerbread Goodies

Fast-growing national froyo brand introduces gingerbread flavors...

Grub Street’s Restaurant Power Rankings

Photo: iStockphoto Welcome to Grub Street’s weekly survey of the most talked-about, must-visit...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer