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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

Sidecar Slider Bar Launches National Franchise Opportunity After a Decade of...

Michigan-born neighborhood restaurant brand sets sights on expansion across the Eastern U.S. through franchising. Detroit, MI  (RestaurantNews.com) ...

Where Our Restaurant Critic Ate When He Was a Kid

Three feet high is a privileged vantage from which to scope out a city’s food scene. In...

Original ChopShop Launches Summer Campaign with New Protein Shake and Virtual...

Feel good brand introduces limited-time Sunny Honey Protein Shake and in-app summer shake club on May...

From the archives

Restaurant 0 / studio Kuidas.works – ArchDaily

Restaurant 0 / studio Kuidas.works© Tõnu Tunnel+ 21 Share ...

This hyped sushi-pizza restaurant is in liquidation — and the founders...

Surry Hills sushi-pizza restaurant Sash has been placed into liquidation with debts of $436,000, three months after...

How Much Worse Will It Get for New York’s Restaurants?

Bar Sardine, which will close at the end of the month. Photo:...

Idahoan Foodservice Welcomes Kelly Rossi as Director of Foodservice Field Sales...

Kelly Rossi Idaho Falls, ID  (RestaurantNews.com)  Idahoan Foodservice is pleased to announce the appointment of Kelly Rossi...

Baton Rouge Restaurant Week starts Monday! – WAFB

BATON ROUGE, La. (WAFB) - Baton Rouge Restaurant Week starts Monday!People enjoy three-course meals at some of...

Nomad restaurant opens pop-up in former Longrain site – Good Food

A nomad by definition moves from place to place, but the relocation of Sydney's Nomad restaurant wasn't...

Forest Byron Bay wins top gong at restaurant awards – nbnnews.com.au

A Byron Bay restaurant has taken out the top gong at the Australia Restaurant and...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer