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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

Mo’ Bettahs Makes Arizona Debut With New Gilbert Location

Popular Hawaiian-style restaurant brings aloha spirit to the Valley on May 4 Gilbert, AZ  (RestaurantNews.com)  Mo’ Bettahs...

Totally Toasted in Casper: Cheba Hut Sparks Up Second Wyoming Joint

Rapidly-growing sub shop lights up Heathrow Avenue with flavor, art and counterculture energy Casper, WY  (RestaurantNews.com)  Casper’s...

From the archives

BurgerFi Names QSR-Industry Veteran Jim Esposito as Chief Operating Officer

Jim Esposito BurgerFi Appoints Former Burger King, Panera Bread,...

Inside New York’s Most Eclectic Holiday Potluck

Some of the spread at the League of Kitchens potluck. Photo: Melissa...

A Chain Opening That’s Worth Getting Excited About

Green-tea clay-pot chicken. Photo:...

Whole Foods Will Cut Health-Care Benefits for Nearly 2,000 Employees

Photo: Mark Kauzlarich/Bloomberg via Getty Images It’s been two years since Amazon acquired...

Bang! — A restaurant worth waiting for? – University of Virginia...

Located just outside the Downtown Mall, Bang! is an Asian-inspired tapas restaurant with a vegetarian, gluten-free and...

Restaurant Marketing Ideas for May

Mother’s Day isn’t the only day in May that your restaurant can honor someone special.  There’s...

A New Chinatown Restaurant 50 Years in the Making

Louis Wong, center, with...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer