A table for two

Mix it. Roll it. Knead it. Bake it. Softer. Tastier. Better. Hungrier. That’s how Helen and I roll… …the flour dough that is, during a breadmaking workshop at the Convent Bakery inside the Convent Abbotsford, a Melbourne Food & Wine Festival event. My mum would be so proud to see her son making his first [...]

20 people, 1 couch bus, 1 car, up we went to the Hunter Valley and Morpeth for a food-and-wine indulgence weekend. Thanks to Helen @ Grab Your Fork, who organised the whole event single handed and make sure everyone was well fed. A lot of ground covered on our trip, including first stop visiting the [...]