Penang Har Mee (福建虾面)
*~drool…~* I feel like having another bowl of Penang Har Mee (福建虾面) just by looking at this image again! The intense prawn flavoured spicy soup, the crunchy kangkung (chinese watercress) and bean sprouts, the tender juicy prawn and pork slices, and the fiery hot chilli paste for the final climax, it is seriously a bowl [...]


A Table For Two (ATFT) is Billy Law's food blog that features best eats in Sydney and around the world with drool-worthy food photography to salivate your appetite. I also throw in a smidgen of my food and travel photography for good measure. Billy Law also happened to be a contestant on MasterChef Australia 2011. 























