Comments on: Achacha Launch at Baroque Bistro – The Rocks, Sydney CBD, NSW

By: Burelli Thomas

Burelli Thomas — Sun, 08 Aug 2010 17:54:34 +0000

Hey,

Would it be possible to get the contact details of James Sarcasmo. I am french and interested in what he did!

By: Forager

Forager — Wed, 02 Dec 2009 23:40:02 +0000

Amazing photos and those white chocolate treats look brilliant & very Christmassy. I saw but didn't get a chance to try this in Bolivia. A shame.. .-= Forager´s last blog ..A wintery Christmas in July (or December) =-.

By: joey@FoodiePop

joey@FoodiePop — Wed, 02 Dec 2009 10:13:26 +0000

Such amazing little nibblies, ace!

By: Simon Food Favourites

Simon Food Favourites — Wed, 02 Dec 2009 09:37:34 +0000

looks like very interesting food worth checking out
.-= Simon Food Favourites´s last blog ..SaigonSaigon: Vietnamese, Glebe (29 Nov 2009) =-.

By: Yas

Yas — Wed, 02 Dec 2009 07:32:47 +0000

man, stunning pictures as always!
Had never heard of achacha until having read about it at Helen’s. I’m VEEEERY intrigued by the gazpacho. very pretty purple!
.-= Yas´s last blog ..New awesomeness arrived in Manly. =-.

By: Simon

Simon — Wed, 02 Dec 2009 06:53:14 +0000

Some really fancy looking canapes. Really love the look of the white chocolate domes.

Nice touch bringing on cha cha dancers for this event, to play off the name of the fruit.

By: Helen (grabyourfork)

Helen (grabyourfork) — Wed, 02 Dec 2009 06:34:06 +0000

The duck rilettes were amazing weren't they? I liked watching people's faces when they ate the "lollipop" and the moment they realised it was blue cheese. lol. .-= Helen (grabyourfork)´s last blog ..The Counter, Crows Nest =-.

By: betty

betty — Wed, 02 Dec 2009 06:07:08 +0000

wow the finger food looks awesome@! & how vibrant is the gazpacho omgoodness .-= betty´s last blog ..SWEETNESS The Patisserie =-.

By: Minh

Minh — Wed, 02 Dec 2009 05:39:45 +0000

Sexy! I love the shot of the chocolate domes... a little mesmerising. .-= Minh´s last blog ..Oscillate Wildly, Newtown =-.