Comments on: Toad In A Hole

By: therealchiffonade

therealchiffonade — Sun, 06 Dec 2009 22:04:41 +0000

I’m sorry, but I wet my panties when I read DocChuck’s post. I so much want to be with him, to carress him, to lick him, and to feed him my italian gnocchi, that I lose control and post as “MrsDocChuck”.

Please forgive me..

Louise

By: MrsDocChuck

MrsDocChuck — Mon, 30 Nov 2009 21:42:16 +0000

Sadly, our precarious position makes it impossible to travel anymore.

This recipe will remind us of better times, for sure.

By: Billy

Billy — Mon, 30 Nov 2009 13:41:32 +0000

Interesting, didn’t see you mentioning olive oil on your blog post though. Extra Virgin? OR Extra Light?

By: Billy

Billy — Mon, 30 Nov 2009 13:39:54 +0000

Good on you! I actually want to go back to UK and compare my version with the real deal and see how close they taste like.

By: Billy

Billy — Mon, 30 Nov 2009 13:38:47 +0000

they sure are…. man I wish I have some right now!

By: Billy

Billy — Mon, 30 Nov 2009 13:38:08 +0000

Hot oil is the key, Peter. Burn baby Burn!!! I think we all love a little bit of revealing recipe

By: Billy

Billy — Mon, 30 Nov 2009 13:37:27 +0000

hahahahah…. ok, thats for breakfast. But this is yummy for lunch, and dinner, and breakfast!

By: Billy

Billy — Mon, 30 Nov 2009 13:36:35 +0000

Oh very tasty too! But we had it for dinner.

By: Billy

Billy — Mon, 30 Nov 2009 13:36:00 +0000

Oh so true.

By: Billy

Billy — Mon, 30 Nov 2009 13:32:19 +0000

hahaha, real man eat real sausages! MEAT all the way for moi! LOL