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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

Cracker Barrel Brings Back Beloved Campfire Meals for a Limited-Time Summer...

Fan-favorite foil-wrapped chicken and beef entrées return alongside an all-new Campfire Breakfast Skillet as the seasonal...

May is National Bar-B-Que Month and Soulman’s Bar-B-Que’s Meteoric Rise Continues...

50+ year legacy brand celebrates peak barbecue season with expansion, national recognition and unwavering commitment to...

From the archives

Market Your Restaurant to More Than One Million Subscribers With a...

(RestaurantNews.com)  A recent study found that a third...

Potatoes are Returning: The First in Taco Bell’s Vegetarian Plans to...

Teaming up with Beyond Meat® and the return...

Why Does This Cup of Coffee Cost $10?

To be fair, it’s a very nice cup. Photo: Melissa Hom Every morning,...

Port Stephens restaurant worker charged with almost $40000 in fraud –...

A WOMAN accused of defrauding a Port Stephens business of almost $40,000 over two years will face...

Arooga’s Grille House & Sports Bar to Open New Franchise Location...

First One Hundred Guests Will Get Free...

Chicken and Waffles are Best with Golden Malted

Glen Mills, PA  (RestaurantNews.com)  The number of restaurants serving Chicken & Waffles has recently doubled, making this...

Golden Steer’s Mob Mentality

The steakhouse, that most American of restaurant genres, has in recent years been co-opted by foreign interests....

MasterChef recap: Unroasted nuts send a top contender home from Australia’s...

Renowned chef Martin Benn – a man I have DEFINITELY heard of – is opening a beautiful new...

Mountain Mike’s to Reward Educators With Free Pizza on Dec. 23

14 North Bay Locations to Thank Local Teachers...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer