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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

Vocelli Pizza Launches a New High Protein Pinsa Crust

Pittsburgh, PA  (RestaurantNews.com)  Vocelli Pizza is excited to announce the new product launch of imported Pinsa...

TBB 122 Honors National EMS Week

Photo credit: Peyton Jessica Photography Alpharetta, GA  (RestaurantNews.com)  For National EMS Week (May 17–23), an Atlanta restaurateur...

From the archives

Let’s Bring Back the Restaurant Reservation – Lifehacker Australia

Making a reservation for dinner might seem antiquated to you — a thing your elders did for...

Rumoured $100 restaurant voucher should extend to struggling hotels: industry –...

The comments follow reports that a key announcement in the November 17 budget will be a $100...

Clean Juice Celebrates Its 100th Franchise Ownership Group

Growing Brand’s Integrity, Popularity, and Product Innovation...

Whiskey Cake Kitchen & Bar Launches Bold New Menu

Goat Cheese Fondue Modern American tavern levels up with 15+ new chef-driven dishes Dallas, TX  (RestaurantNews.com)  Whiskey Cake...

Host an End of Summer Seafood Celebration with Red Lobster To...

With seafood being the cuisine of summer, what better way to celebrate the end of everyone’s favorite...

Byron Bay restaurant fined thousands for alleged COVID breach – myGC.com.au

A popular restaurant in the heart of Byron Bay has copped a $5,000 fine for allegedly...

Sunny Street Café Celebrates National Pancake Week Feb 24 – Mar...

Columbus, OH  (RestaurantNews.com)  Sunny Street Café is celebrating the very popular National Pancake Week, running February 24–...

Ono Hawaiian BBQ Launches New Lava Shrimp & $8 Seafood Aloha...

(RestaurantNews.com) WHO: Ono Hawaiian BBQ is saying “Aloha” to a new menu item, Lava shrimp, and bringing back...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer