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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

Our Top Choices

Featured on blog

Shoney’s Silences the Sirens

As Americans Rethink Dining Out, Shoney’s Stands Out with Value and Quality – In-Restaurant, In Experience...

Playing the Diplomat

“Oh, Ambassador, you’re spoiling us!” a Londoner I know likes to quip. In the U.K., it’s a...

Mountain Mike’s Pizza Opens Second Restaurant in Colorado Springs

Mountain Mike’s Pizza Opens Second Colorado Springs Restaurant Leading Family-Style Pizza Chain Meets Local Demand for Mountain-Sized...

From the archives

Natalie Morales Cooks Like She’s on Chopped 

Natalie Morales will teach...

Cowboy Chicken Partners With Comfort Food Care Package Program to Feed...

Wood-Fired Rotisserie Chain Offers a New Way for Guests to Pay It Forward Online Dallas, TX  (RestaurantNews.com)  Cowboy...

Vietnamese ‘Rice Muffins’ Might Be My New Favorite Food

Taking a dip. Photo: Melissa Hom The crew behind Di An Di have...

Not Your Father’s Melting Pot: Louisville Refreshes The Melting Pot Location...

The nearly 100-location experiential fondue restaurant has embraced a more modern look in line with the...

OpenTable Waives Fees and Updates Features to Help Restaurants Prepare for...

Using OpenTable’s Updated Tech, Restaurateurs Can Easily Space Tables, Manage Capacity and Add Safety Information San Francisco, CA ...

Farewell Frontroom Pizza

Lakewood, CO  (RestaurantNews.com)  Frontroom Pizza will officially...

A New Vodka That’s Good and Maybe Even Virtuous

Good Vodka is, it’s true, good...

Jay Smooth Always Adds Some MSG

Illustration: Adam Mazur ...

Commission carnage: Deliveroo, UberEats squeeze margins as restaurants fight for survival...

Paul Kasteel (fourth from right) pictured with his workers planning their new delivery only business model. Source:...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer