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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

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The iconic fondue franchise’s historic start to the year is marked by significant gains in guest...

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Tenders called for restaurant lease – Bay 93.9

Rebecca McDonald / 07 February 2020 A popular Bellarine Peninsula restaurant is up for lease. Tenders are open for...

The best new Melbourne restaurant openings for end-of-lockdown celebrations – Good...

Trying to land a restaurant booking in Melbourne this weekend, you might have felt like you were...

Commission carnage: Deliveroo, UberEats squeeze margins as restaurants fight for survival...

Paul Kasteel (fourth from right) pictured with his workers planning their new delivery only business model. Source:...

Shoney’s Amplifies Its Efforts to Feed Those in Need During Unprecedented...

Following Hospitality Industry Impact, a Tornado in its Hometown and Treating Heroes to Meals Year-Round, Shoney’s Proves...

Dickey’s Barbecue Opens in Toronto, Serving Authentic Texas BBQ

Dickey’s Franchisee in Toronto, ON, Muhammad Sameer The Iconic BBQ Brand Continues Its Growth in Canada, Bringing...

Yum Brands Eyes Digitally-Driven Restaurant Industry Record For New Unit Growth...

A member of staff hands an order to a customer at a KFC drive-thru...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer