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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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Featured on blog

VIVA Chicken Serves up a $30 Peruvian Feast To-Go for Mother’s...

A Gift Card Promotion (Buy $50, Receive $10 Bonus). Also on the Mother’s Day Weekend Menu Charlotte,...

Smoke Signals Rise Again in Edmonton! Dickey’s Barbecue Pit Opens New...

Award-winning, slow-smoked barbecue expands in Edmonton’s Ellerslie area with fourth location opening featuring a Big Yellow...

From the archives

Krispy Kreme x Peanuts Collection Is Filled With Holiday Cheer

Three brand-new doughnuts – including Snoopy – available in custom Peanuts box; beloved “Day of the...

How Much Worse Will It Get for New York’s Restaurants?

Bar Sardine, which will close at the end of the month. Photo:...

Restaurant ordering start-up EatClub rattles the tin – The Australian Financial...

The start-up lets restaurants discount their pricing during slow patches to drive demand. Restaurant venues can control...

Who Can Make a Mocktail That Makes Money?

Photo-Illustration: Grub Street; Photo...

Eating Out restaurant review: Sana in Fremantle is making sure everyone...

The words of the El Paso girl ring true when deciding what to order at a restaurant...

What were we waiting for? Melbourne abandons walk-in restaurant culture –...

“The city was a hub for trade and fun and adventure, and hospitality created concepts to enhance...

Pizza Hut Redefines Charcuterie Boards With Pizza Charcuterie for Pi Day

Because Meat and Cheese Had a Good Run Plano, TX  (RestaurantNews.com)  Move over, salami and brie —...

Popular WaBa Grill Menu Explodes With Even More Flavor as New...

WaBa Grill Introduces ‘Explosively’ Popular Boom Boom Tacos at All Locations Healthy Rice Bowl Chain Kicks Menu...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer