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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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White Castle Promotes Jamie Richardson to Chief Marketing Officer

Jamie Richardson Richardson, a marketing leader at the family-owned business, is promoted following the retirement of Lynn...

My Favorite ‘Spa Food’ in New York

Photo: Tammie Teclemariam ...

Powerhouse+Co. Proudly Expands Restaurant Client Roster With Addition of Stonefire Grill

Award-Winning Communications Firm to Lead Social Media, Influencer Marketing & Public Relations for Beloved Southern California...

From the archives

Not Your Father’s Melting Pot: Greenville Reopens The Melting Pot Location...

The nearly 100-location experiential fondue restaurant has embraced a more modern look in line with the...

Idahoan Foodservice Welcomes Kelly Rossi as Director of Foodservice Field Sales...

Kelly Rossi Idaho Falls, ID  (RestaurantNews.com)  Idahoan Foodservice is pleased to announce the appointment of Kelly Rossi...

‘Japanese-Caribbean’ Is the Cuisine Crossover We Never Knew We Needed

The restaurant is in the space formerly occupied by Glady’s Jerk Center....

Celebrate Cinco de Mayo Del Taco Style

Del Taco has unveiled fun plans for Cinco de Mayo. Taco Night All Day Long Get Taco Night deals...

Chinese restaurant in Canada offers bluntly honest descriptions of the dishes...

The owner of a Chinese restaurant wants to be honest with his customers - really honest.Feigang Fei...

Smokey Bones Offering Kids Eat Free with Entrée Order

Kid’s Pork Sammy Plantation, FL  (RestaurantNews.com)  As a...

Trump’s Restaurant Panel Isn’t Going to Help

Sean Feeney, an owner of Lilia and Misi, told President Donald Trump,...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer