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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

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J. Alexander’s Expands Peach State Presence with The Battery Atlanta Grand...

Upscale casual restaurant to mark opening with ribbon-cutting and champagne christening Atlanta, GA  (RestaurantNews.com)  J. Alexander’s, the...

Crave Subs Gains Traction in California with Strong First Quarter Following...

Emerging halal sandwich brand expands California footprint to three locations with continued growth momentum. Modesto, CA  (RestaurantNews.com) ...

From the archives

Physicist Brian Greene Has Mushrooms on the Mind

Brian Greene at Hangawi, which he calls his favorite restaurant “maybe anywhere.”...

Coast restaurant named best in Australia second year running – Sunshine...

The secret is out after one of the region’s most loved restaurants has been recognised nationally as...

Snooze Eatery Goes Beyond the A.M. with New Lunch Menu and...

The Rachel Satisfying midday staples meet fresh, feel-good flavors designed to keep the day going Denver, CO  (RestaurantNews.com) ...

Grease trap death: Toddler dies at New York restaurant – NEWS.com.au

Less than two years after a three-year-old girl died in a grease trap outside a US restaurant,...

The Rise and Fall of Anton’s 25 Cent Martinis

Nick Anderer and Natalie...

Rob Gifford Named President of National Restaurant Association Educational Foundation

Rob Gifford Washington, DC  (RestaurantNews.com)  The National Restaurant Association Educational Foundation (NRAEF) today announced the promotion of Rob...

The Great Greek Mediterranean Grill Opens First New Hampshire Restaurant in...

Owners Kevin Chauvette and John Hall are looking forward to serving a fresh take on classic...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer