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Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

Our Top Choices

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From the archives

‘Tis the Season for the Return of Taco John’s Nachos Navidad

Popular quick-service restaurant to donate a portion...

Eel Bar Has Become a Less Buzzy, Better Version of Itself

When Eel Bar opened last summer, the weight of expectation was heavy. For a certain kind of...

He Fed the East Village for 14 Years. Now He’s Wondering...

Mahmoud “Mike” Tarabih, who was recently let go from his job at...

A Restaurant Renaissance Comes To Puerto Rico Courtesy Of Hurricane Maria...

San Juan, PR -- A rendering shows the Cuba Libre Restaurant and Rum Bar scheduled to open...

No Ovens, Just Fire: Flint Is a Flaming New Fitzroy Restaurant...

Chef Nicki Morrison – owner of Fitzroy’s latest dining addition, Flint – has a burning passion for...

Victorians told to join checkpoint queues before midnight to get across...

Victorians in New South Wales have until midnight tonight to get back into the state before a...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer