Welcome

To your table

Our story

Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

Our Top Choices

Featured on blog

Huddle House Announces Bob Campbell as Brand President

Bob Campbell Legacy brand welcomes new year with a new chapter as seasoned industry pro takes helm Atlanta,...

Krispy Kreme Introduces Cozy Winter Seasonal Collection, Kicking Off Year-Round Campaign...

Enjoy more ways to dozen by cozying up to four all-new doughnuts inspired by the tastes...

Ponzu Sushi Palm Springs Celebrates the Palm Springs International Film Festival...

Red Carpet Sparkler Palm Springs, CA  (RestaurantNews.com)  Ponzu Sushi Palm Springs is raising a glass to cinema...

From the archives

Dani Luv’s Next Act? Maybe Mayor.

Luv was the house act at...

Delicacies in St. Tropez: Mory Sacko’s new restaurant – Geelong Advertiser

A NOTE ABOUT RELEVANT ADVERTISING: We collect information about the content (including ads) you use across this...

Crave Hot Dogs & BBQ Celebrates Grand Opening in Venice, Florida!

(RestaurantNews.com)  Crave Hot Dogs & BBQ is...

Restaurant review: Fire by Soi 38 – InDaily

Most of us have tried the good, the bad, and the ugly when it comes to Thai...

Coca-Cola and BET Shine Spotlight on Southern California Favorite Casual Dining...

My Fish Stop owner Harris “P Gordy” Brown Los...

Seafood restaurant Fishbank launches at the old Jamie’s Italian – InDaily

Executive chef Tony Carroll, formerly of Jolleys Boathouse, says Adelaide needs a great seafood restaurant, so...

Midcoast restaurant in 200-year-old farmhouse embraces ‘eclectic’ interior for unique dining...

For over 30 years, a 200-year-old colonial-style farmhouse on Route 52 in Lincolnville has served as a...

Chef David Moyle will helm a pop-up restaurant made of glass...

Acclaimed chef David Moyle is returning to Melbourne from Byron Bay (where he's chief of food at...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer