Welcome

To your table

Our story

Welcome to A Table for Two. We have reserved a table just for you. It's great to have a beautiful restaurant with brilliant food and services, but we wonder how are they going to treat you and your companion? Let's find out . . .

Our Top Choices

Featured on blog

From the archives

Coming Soon to Potts Point: Bistrot 916 by Ex-Restaurant Hubert and...

Daniel Pepperell knows how to put together a dish. His pretzel with whipped bottarga at 10 William...

Author Torrey Peters Always Spatchcocks Her Chicken

Photo-Illustration: Maanvi Kapur ...

ICE Targets Immigrant Workers at Poultry Processing Plants Across Mississippi

Photo: Rogelio V Solis/AP/Shutterstock Once again, the food industry, one of the largest...

Sacramento Welcomes Ono Hawaiian BBQ’s Second Location

Ono Hawaiian BBQ Celebrates its newest opening in Sacramento with Hawaiian Dancers, Gift Card raffles, and BOGO...

Dog Haus Kickstarts 2024 with New, Fresh Cluckin’ Bowls

Acclaimed gourmet hot dog, sausage and burger concept introduces limited-time salad items and a new El...

‘Let’s cut through the red tape and make it happen’: Melbourne...

In March, Shane Delia was a chef and restaurateur. Now he's a tech entrepreneur too, having launched...

REVIEW: Pogo is not your typical supermarket restaurant – PerthNow

Dining at Pogo in Mt Hawthorn on the weekend sparked a lengthy debate between my dining partner...

I like A Table for Two a lot. it is in a perfect spot for finding restaurant related news and personal recommendations.

Bhaumik Kohli

Customer

I wanted to thank you for a wonderful reading experience. The food and service your team recommends is off the charts.

John Morgan

Customer

Once again, I feel compelled to write about our wonderful and friendly your team. I often visit your page for wine recommendations.

Daria Webb

Customer