A table for two

Day 26. Who do you miss the most? I still remember there was a recipe we had to write for a MasterChef’s challenge, a dish that we will cook for our love ones. But sadly I didn’t make it that far to really get the chance to cook that dish I’ve written down which was [...]

Tiramisu for the boys. Or girls who like beer… stout in particular. I have just made the Lamington Tiramisu for Australia Day last month which I absolutely enjoyed, not to mention it is dead easy to make. When they announced this month’s Daring Bakers Challenge, and you’ve guessed it, is Tiramisu again! I was actually [...]

Lamington – “Those bloody poofy woolly biscuits”. That’s how the Governor of Queensland from 1896 to 1901, Charles Cochrane-Baillie, 2nd Baron Lamington, described this iconic Australian dessert. Don’t blame him, he probably would have wanted something more manly and macho like a chunky beef pie to be named after him, and not to be associated [...]