A table for two

The Easter bunny is here… Wot the? Totally random I know, and you definitely do not want to bump into this creepy bunny holding a knife, waving at you in the woods. I love how my friends are just as random as me. In July, we invited a few friends to celebrate Christmas in July [...]

Day 28. For those who has watched MasterChef Australia this season, I think I should clarify why suddenly Michael Weldon dropped the bombshell and called me the ‘Dessert Queen’ during the Westfield challenge. It was actually an inside joke that had been carried on for quite some time in the Masterchef house and actually started [...]

Day 24. A Halloween inspired dessert. Gee ghouly gosh! Time flies  when you are busy or having too much fun making jellies for the Royal Selangor 30-day ‘Get your jelly on’ Challenge. There are only six more days to go before this challenge is over. It is rather bittersweet, but at the same time I [...]

Day 17. Ain’t no mountain high enough. Good to be back in Sydney! Peter and I have just finished a 4-day cooking show in Perth at Coles supermarket and we had an absolute ball! At times it felt like we were still on Masterchef, fighting over prepping benches and stealing each other ingredients, but most [...]

Rock your socks off! The kids on Junior MasterChef finally had to face their first taste test, and it was a big chunk of Rocky Road! I could just see how much fun it would be gnawing down the big chunk of chocolate trying to find 20 ingredients hidden inside. It brings back a lot [...]

Day 7. Guess who’s birthday it is today? Most people I’ve shown the Royal Selangor Nick Munro jelly mould to will immediately associated with Madonna. (I wonder why?) And when I asked The Pom for jelly ideas, he had a play with them and naturally cupped them on his chest. ~*palmed face*~ Besides, this 30-day [...]

Day 4. Go hard or go home! I have jellies, I have pudding, how about a “cake”? By the way, before I get into the fun bit, I think is important for me to remind you all that October is Nation Breast Cancer Awareness Month. There are so much you can do to support, buy [...]

Only 10 minutes to go… It is my turn to plate up the dessert, I instantly knew I was in trouble. My chocolate delice in the fridge had not set yet! Peter looked at me, he wasn’t happy! (Cue that heavy background violin shriek with a heavy thump at the end and follow by the [...]

Sweet corn ice cream or ice block to be exact, is one of my childhood favourites. Tweet

Death by chocolate. You know that question, “What will be your last meal before you die?” I always find it fascinating where different people have different answers and usually the meal is related back to the childhood, or something they are really craving for right there and then. I actually don’t know what my last [...]

It’s so gooey, you can literally eat it with a spoon! No joke! I love my chocolate cake as moist and gooey as a chocolate fondant, and as intense and rich as a chocolate brownie. And this chocolate cake recipe in Julia Child‘s cookbook is just what I am after. So, if you like your [...]

Are you ready for Easter? I am! In fact, I am actually very excited about it! Because ATFT has something new to share! After months of experiments and taste testing, I am very proud to finally share with you all, the new ATFT Chocolate range! We all love food, and we all love technology. So [...]

The cake sounds horrible in English, but if I put it in French… Gateau au chocolat à la fleur de sel et huile d’olive. The cake definitely sounds so much sexier in French, don’t you think? In short, just as the title says, it is a chocolate cake with olive oil and sea salt (fleur [...]

Is it wrong to start thinking what food to make for this Christmas already? Hence, I present you the pistachio chocolate marshmallows. Trick ‘cha! These were actually made for the Halloween over the weekend. I actually had not prepare anything for the Trick or Treaters, so decided to churn up these quick and easy pistachio [...]