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	<title>A table for two &#187; Cambodia</title>
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	<description>A Sydney food blog, cooking, recipes, restaurant reviews &#38; food photography and travel.</description>
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		<title>Postcard from Cambodia video log</title>
		<link>http://www.atablefortwo.com.au/2010/08/21/postcard-from-cambodia-video-log/</link>
		<comments>http://www.atablefortwo.com.au/2010/08/21/postcard-from-cambodia-video-log/#comments</comments>
		<pubDate>Sat, 21 Aug 2010 00:40:24 +0000</pubDate>
		<dc:creator>Billy</dc:creator>
				<category><![CDATA[Cambodia]]></category>
		<category><![CDATA[Food Travel]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[cambodia]]></category>
		<category><![CDATA[KILT]]></category>
		<category><![CDATA[siem reap]]></category>
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		<category><![CDATA[video log]]></category>
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		<description><![CDATA[I haven&#8217;t post a video log for a long time, and last night I finally managed to dig out some old travel footage I shot during my vacation in Cambodia and compiled into this little video. Gosh, I almost forgot how much I love editing video. Food photography is always my favourite, but have to [...]]]></description>
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		<title>Postcard from Cambodia &#8211; Tonle Sap (Part 3)</title>
		<link>http://www.atablefortwo.com.au/2010/02/21/postcard-from-cambodia-tonle-sap-part-3/</link>
		<comments>http://www.atablefortwo.com.au/2010/02/21/postcard-from-cambodia-tonle-sap-part-3/#comments</comments>
		<pubDate>Sun, 21 Feb 2010 02:28:53 +0000</pubDate>
		<dc:creator>Billy</dc:creator>
				<category><![CDATA[Cambodia]]></category>
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		<category><![CDATA[angkor wat]]></category>
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		<category><![CDATA[lemang]]></category>
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		<category><![CDATA[south east asian]]></category>
		<category><![CDATA[tonle sap]]></category>
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		<category><![CDATA[travel 2009]]></category>
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		<description><![CDATA[<p style="float:right; margin:0 0 10px 15px; width:240px;">
		<img src="http://www.atablefortwo.com.au/wp-content/uploads/2010/01/cambodia_lastday15.jpg" width="240" />
		</p>My travel bug is on strike again, suddenly unmotivated off late. All I want to do is going through my holiday snapshots from the South East Asia trip last year and feeling sorry for myself stuck at home with no where to go. Then it reminds me that I actually still need to catch up [...]]]></description>
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		<title>Postcard from Cambodia &#8211; A Day at KILT (Part 2)</title>
		<link>http://www.atablefortwo.com.au/2010/01/15/postcard-from-cambodia-a-day-at-kilt-part-2/</link>
		<comments>http://www.atablefortwo.com.au/2010/01/15/postcard-from-cambodia-a-day-at-kilt-part-2/#comments</comments>
		<pubDate>Fri, 15 Jan 2010 07:18:11 +0000</pubDate>
		<dc:creator>Billy</dc:creator>
				<category><![CDATA[Cambodia]]></category>
		<category><![CDATA[Food Travel]]></category>
		<category><![CDATA[cambodia]]></category>
		<category><![CDATA[charity]]></category>
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		<category><![CDATA[landmine victim]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[rice4life]]></category>
		<category><![CDATA[siem reap]]></category>
		<category><![CDATA[touch a life]]></category>
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		<description><![CDATA[<p style="float:right; margin:0 0 10px 15px; width:240px;">
		<img src="http://www.atablefortwo.com.au/wp-content/uploads/2009/12/cambodia_kilt16.jpg" width="240" />
		</p>This event took place over 5 months ago in August 2009, I will try to remember every single detail as possibly can. During my stay in Cambodia, apart from checking out all the ruins in Siem Reap, I also spent a day with the KILT and it is definitely one of the highlights of my [...]]]></description>
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		<title>Postcard from Cambodia &#8211; Siem Reap (Part 1)</title>
		<link>http://www.atablefortwo.com.au/2009/12/06/postcard-from-cambodia-siem-reap-part-1/</link>
		<comments>http://www.atablefortwo.com.au/2009/12/06/postcard-from-cambodia-siem-reap-part-1/#comments</comments>
		<pubDate>Sun, 06 Dec 2009 02:38:22 +0000</pubDate>
		<dc:creator>Billy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Cambodia]]></category>
		<category><![CDATA[Cambodian]]></category>
		<category><![CDATA[Food Travel]]></category>
		<category><![CDATA[French]]></category>
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		<category><![CDATA[bayon]]></category>
		<category><![CDATA[blue pumpkim]]></category>
		<category><![CDATA[cambodia]]></category>
		<category><![CDATA[golden temple villa]]></category>
		<category><![CDATA[happy herb pizza]]></category>
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		<category><![CDATA[siem reap]]></category>
		<category><![CDATA[travel]]></category>
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		<description><![CDATA[<p style="float:right; margin:0 0 10px 15px; width:240px;">
		<img src="http://www.atablefortwo.com.au/wp-content/uploads/2009/11/cambodia110.jpg" width="240" />
		</p>Apologise for such slow update on my South East Asia trip back in August! Things have been hectic around this time of year and the new year is only 28 days away, I think I better crack the whip harder to get all the posts out before my next holiday start in May 2010! I [...]]]></description>
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